Tengai ni Mau, Iki na Hana

In the sophisticated city of Akasaka, a small restaurant established in the Meiji-era still proudly displays its hanging curtain: Yajima. When the second-generation owner, Kouta Yajima, grows ill, he passes down ownership to his son, Kousuke. However, for years Kousuke has dreamed of managing his own hotel, and in order to make that dream, a reality his sights turn to the land upon which Yajima restaurant stands... Kousuke is the eldest son, and he thinks that it will be fine so long as he leaves the sign intact. However, his father Kouta is vehemently against it and wants him to leave both sign and restaurant as they are.